All Natural NZ Isolate Protein

INGREDIENTS (PER SERVING OF 30 G)

New Zealand Grass-Fed Whey Protein Isolate (net protein) 27 g. Cold Processed, Cross Flow Microfiltration (CFM)

NON-MEDICINAL INGREDIENTS

CHOCOLATE

Cocoa, stevia.

VANILLA

Natural Flavour, stevia

UNFLAVORED

None 

• Highest Quality: Our Whey protein isolate is sourced from grass-fed dairy cattle in New Zealand, known for its strict purity standards. This ensures that you receive a premium product of the highest quality.
•  Pure and Undenatured: The cold-processed Cross Flow Microfiltration (CFM) method we use maintains the natural integrity of the whey protein, preserving its bioactive compounds and maximizing its nutritional value.
• High Protein Content: With 27 grams of pure New Zealand grass-fed whey protein per 30-gram serving, our product provides an impressive 90% protein by weight. This high protein content enhanced immune function, improved performance, supports muscle building, recovery, and overall fitness goals.
• Hormone and Antibiotic Free: New Zealand's strict regulations ensure that our whey protein is free from hormones, antibiotics, and pesticides. You can have peace of mind knowing that you're consuming a clean and pure product.
• Great Taste: We prioritize taste by using only the highest quality stevia as a natural sweetener. Our New Zealand Whey Protein Isolate provides a lightly sweetened and delicious protein shake experience.
• Versatile and Convenient: Our protein powder is suitable for various fitness goals and lifestyles. Whether you want to gain weight, build lean muscle, lose fat, improve overall fitness, or maintain consistent energy levels, our New Zealand Whey supports your endeavors.
• Trusted by Athletes: Our New Zealand whey is highly regarded by bodybuilders and professional athletes who rely on its superior quality and results. It's their preferred choice for achieving peak performance and muscle development.
•  Enhanced Muscle Recovery: The optimal amino acid profile, including essential BCAAs (Branched-Chain Amino Acids), supports muscle repair and recovery after intense workouts, reducing muscle soreness and promoting faster progress.

 By choosing our New Zealand
Whey Protein Isolate, you can experience these benefits and more, ensuring that you fuel your body with the best protein powder available.

Recommended use or Purpose:

Source of protein for the maintenance of good health, helps build and repair body tissues. Source of amino acids involved in muscle protein synthesis. Assists in the building of lean muscle (tissue/mass) when combined with regular training and healthy balanced diet.

Recommended dose:

Adults take 1-3 serving once daily. Mix product well in 1-2 cups of liquid.

Warnings:

Consult a health care practitioner prior to use if you are pregnant or breastfeeding, or if you have liver or kidney disease. If you have a milk allergy, do not use this product, some people may experience gastrointestinal disorders (such as diarrhea).

Q –WHY DO YOU OFFER BOTH REGULAR WHEY AND NEW ZEALAND WHEY?

A – We choose to offer both so consumers can select which one fits best in their budget. Our regular whey isolate is a fantastic product at an incredible price. For those who want the highest quality whey powder and aren’t as concerned about the price, we offer our premium New Zealand Whey Protein Isolate.

Q – WHEN SHOULD I CONSUME WHEY PROTEIN ISOLATE?

A –We generally recommend 4-6 servings per day depending on your training intensity. New Zealand Whey Protein Isolate is great to consume any time of day. Used in breakfast smoothies, protein shakes for snacks and pre workout and post workout drinks, it should cover your Canada protein needs from supplements each day.

Q – WHY IS NEW ZEALAND WHEY CONSIDERED SUPERIOR TO ALL OTHERS?

A – Due to New Zealand being known for the strictest control measure for their dairy industry, you know you are getting the purest form of whey possible. The cows are grass fed without being subjected to pesticides, antibiotics or growth hormones like rBGH (recombinant Bovine Growth Hormone). That translates into you not being subjected to those toxins either.

THE BEST PROTEIN POWDER FOR THOSE WHO WANT NOTHING BUT TOP OF THE LINE SUPPLEMENTS

Q – WHAT ARE PROTEIN FRACTIONS AND WHY SHOULD I CARE?

A – Protein fractions are naturally occurring portions of any amino acid rich supplement. Various processes can break them down so you end up getting little if any value from them. Immunoglobulins are one such protein fraction that is much higher in New Zealand whey than almost any other protein powder that doesn’t have it artificially added.

Q – IS THIS CROSS FLOW MICROFILTRATION (CFM) OR ION EXCHANGE WHEY?

A – We use raw New Zealand whey that was “isolated” using a cold process called cross flow microfiltration (CFM) only. There are no chemicals used like those in Ion Exchange processes and others. The advantage is the undenatured aspect from cold processing keeps more of the nutrient powers of the whey isolate intact. Heating degrades the quality and ion exchanges use chemicals that we don’t feel we should ever use for a supplement that starts with whey powder that is so pure.

Q – IS THIS PRODUCT ORGANIC?

A – It is not certified organic. However, by New Zealand, the cattle are not exposed to antibiotics, hormones or any other foreign substances. ProteinCo chooses 100% New Zealand whey to ensure superior quality from the start. NZ cows are completely grass fed and guaranteed free of the artificial growth hormone rBGH (recombinant bovine growth hormone), a drug which has been banned by 27 countries for the use in dairy herds. We take the safety, efficacy and purity of our ingredients seriously, from the ground up. In other words, the New Zealand Whey protein isolate from ProteinCo is as close to organic as you can get.

Q – WHY IS IT BETTER THAN NORTH AMERICAN WHEY?

A – The New Zealand Whey Protein Isolates comes from NZ cattle, which is not subjected to the same growth conditions as the North American cattle. In fact, they are a lot healthier : North American cattle can be exposed to chemicals, hormones, antibiotics, GMO’s or hyper-immunizations. New Zealand law protects cattle from being exposed to all these foreign substances: they are grass-fed, not factory farmed. Therefore, they are not subjected to the stress most North American cattle can endure, which cause the cattle to release harmful stress hormones.

Q – ARE YOU GUARANTEED NEW ZEALAND WHEY?

A – Yes. We want to offer our customers with the best possible quality of whey protein isolate, which is provided by New Zealand Whey. If you wish to learn more about New Zealand whey protein isolate, do not hesitate to contact our team at Protein Co; we will be happy to give you all the information you need.

Q – WHY DOES NEW ZEALAND WHEY COST MORE?

A – Many factors can cause a product’s price to cost more. In New Zealand Whey’s case, the transportation, grazing practices, proper collection and storage methods and processing are all elements that can influence the quality and cost of whey protein.

Q – IS THIS PRODUCT GOOD FOR LACTOSE INTOLERANT PEOPLE?

A – Yes. For anyone with a lactose allergy or intolerance, whey isolate is the best choice. The protein isolation process means all traces of lactose (sugar) are removed as well.