Whey Protein Concentrate NZ

MEDICINAL INGREDIENTS (per serving 35 g)

New Zealand Grass-Fed Whey Protein (net protein) 23 g. Cold Processed, Cross Flow Microfiltration (CFM)

NON-MEDICINAL INGREDIENTS

CHOCOLATE

Maltodextrin, cocoa, xanthan gum, sucralose (30mg).

VANILLA

Maltodextrin, natural and artificial flavor, xanthan gum, sucralose (30 mg).

PLAIN

None 

• Muscle Growth & Recovery: With its high protein
  content and essential amino acids, New Zealand Whey Protein aids in the recovery process after intense workouts, helping to repair muscle damage and reduce muscle soreness. It provides the necessary amino acids to support muscle tissue growth and repair. Our Whey protein also promotes muscle growth and helps increase muscle mass.

• Increased Strength: By increasing fast-twitch muscle fibers, New Zealand Whey Protein enhances strength levels, allowing for greater performance in the weight room or during athletic activities. This can lead to improved physical performance and overall strength gains.

• Weight Management: New Zealand Whey protein, can help with weight management goals. It helps control blood sugar levels, reducing the likelihood of overeating and aiding in weight loss. Its low-fat and low-calorie nature makes it a suitable option for those looking to reduce body fat while building lean muscle.

• Immune Support: New Zealand
  Whey Protein contains immune-boosting properties, enhancing the body's defense mechanisms. It supports the health of immune cells, helping to protect against infections and promote overall wellness.

• General Health Benefits:
  Incorporating New Zealand Whey Protein into your routine can have a positive impact on overall health and well-being. It provides essential nutrients and amino acids that support various bodily functions, contributing to optimal health and vitality.

Recommended use or purpose:

Source of protein for the maintenance of good health, helps build and repair body tissues. Source of amino acids involved in muscle protein synthesis. Assists in the building of lean muscle (tissue/mass) when combined with regular training and healthy balanced diet.

Recommended dose:

Adults take 1-3 servings daily. Mix product well in 1-2 cups of liquid.

Warnings:

Consult a health care practitioner prior to use if you are pregnant or breastfeeding, or if you have liver or kidney disease. If you have a milk allergy, do not use this product, some people may experience gastrointestinal disorders (such as diarrhea).

Q – WHY IS IT IMPORTANT TO CONSUME WHEY PROTEIN AFTER YOU WORKOUT?

A – It is important to consume a Whey protein supplement within 30 minutes after training. By supplementing Whey protein, you are able to refuel muscle glycogen. This is absolutely important---especially if your muscle is being eaten up due to intense workouts. By replenishing low muscle glycogen, you are able to turn sugar to glycogen---which help with muscle gains and increased recovery. Also, consuming Whey protein will help slow the breakdown of muscle protein. It is important to try and limit the amount of proteins being destroyed after a long, and strenuous workout---which Whey protein does. In addition, Whey protein increases protein synthesis, which is the way cells build amino acids and make proteins---helping your build and repair muscles effectively.